東京 焼肉
東京 焼肉
Blog Article
Wagyu Yakiniku Kokon
Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome−10−7 ＦＴ‐２ 2F
+813-6804-6229
https://diningkitchen.net
Enjoy the finest Wagyu yakiniku at Wagyu Yakiniku Kokon, a special eating location nestled in the upscale neighborhood of Nishiazabu, Tokyo. Located at Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F, our restaurant offers an intimate and elegant setting for critical meat fans looking for the utmost barbequed Wagyu experience.
Beautiful Wagyu Cuts & Authentic Yakiniku
At Wagyu Yakiniku Kokon, we concentrate on costs Japanese Wagyu, very carefully chosen from popular regions such as Kobe, Matsusaka, and Omi. Our adeptly curated food selection features marbled beef cuts, including tenderloin, ribeye, and sirloin, each smoked to excellence at your table. Whether you choose abundant, buttery A5 Wagyu or flawlessly experienced kalbi (short ribs), every bite supplies unequaled flavor and melt-in-your-mouth texture.
Elegant click here & Intimate Setting
Located in the heart of Nishiazabu, near Roppongi, our restaurant gives a polished yet welcoming ambience, suitable for business suppers, romantic days, and special celebrations. The streamlined, modern indoor combines standard Japanese visual appeals with modern style, ensuring a remarkable dining experience.
Exceptional Solution & Omotenashi Hospitality
Our conscientious personnel is dedicated to supplying authentic Japanese omotenashi (friendliness), guiding you with our menu and advising the best pairings with costs sake, shochu, or great wine. Whether you're a yakiniku lover or a first-time site visitor, we ensure a seamless and fascinating meal.
Comfortably Located Near Roppongi & Azabu-Juban
Wagyu Yakiniku Kokon is quickly accessible from Roppongi Station and Azabu-Juban, making it an excellent stop for both locals and vacationers exploring Tokyo's lively eating scene.
Reservations & Contact:
+81 -3 -6804 -6229.
Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F.